Savor the bold flavor of Cabernet Sauvignon wine blended with a hint of pure Madagascar vanilla. This jam is the perfect complement to a creamy blue cheese or as a delightful finishing sauce for salmon or tenderloin. Size: 10 oz. Cheese Pairings: Goat Cheese, Brie and Blue Cheese
Made in the USA.
Ingredients: Pure Cane Sugar, Cabernet Sauvignon Wine, Lemon Juice Concentrate, Pectin, Citric Acid and Pure Vanilla Extract.
