Montmorency Cherry Rosé Balsamic Vinegar

Montmorency Cherry Rosé Balsamic is a study in the essence of cherry, with the pleasing acidity that its namesake is known for. It is spectacular in sparkling water, cocktails and shrubs.

Use as a glaze reduction with port wine for wild game, pork or seared duck breast. Use to glaze roasted brussels sprouts.

Lovely in a lemon poppyseed dressings, over fresh cut-up stone fruit, fruit salads, adorning cheese plates, arugula salad, marinades, and more.

Pairs well with:

• Lemon Olive Oil
• Persian Lime Olive Oil
• Orange Olive Oil
• Rosemary Olive Oil
• UP Extra-Virgin Olive Oils 

Ingredients: Grape must, white wine vinegar, naturally occurring sulfites. 

Certified to be free from any additives including thickening agents, sugar from sources other than grape must, colors, dyes, and preservatives.

Serving Size: 1 Tablespoon • Calories: 40 • Fat: 0g • Sodium: 5mg • Total Carbs: 9g [Sugar: 9g (no added sugar)]