Olivewood-Smoked Olive Oil

Savory notes of smoky olive wood are infused with the highest quality, fresh extra virgin olive oil to make our Olive Wood Smoked Olive Oil. Olive wood is commonly used for grilling fish, poultry, meats and vegetables. Use in potato salad, marinades, over poultry, in sauces such as BBQ sauce, brushed on grilled meats, with vegetables and even pasta. Add some to whatever is in your smoker, too! 

Pairs well with:

• Sicilian Lemon White Balsamic
• Vermont Maple Balsamic
• Neapolitan Herb Balsamic
• Pomegranate Balsamic
• Jalapeño White Balsamic

Ingredients: certified ultra-premium extra virgin olive oil, thyme

Serving Size: 1 Tablespoon • Calories: 120 • Fat: 14g (Saturated Fat: 2g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 10g, Trans Fat: 0g) • Sodium: 0mg • Total Carbs: 0g